Shepu (Dill leaves) is a good source of vitamins, minerals, and fiber. the recipe is easy to cook and very tasty and healthy to Servings : 3Cooking Time: 15-20 minCuisine: GoanAuthor: puja Raghuvir naikIngredientsbunch of Shepu (dill leaves)grated coconutonion Chopped garlic optional1/2 tsp jeera (cumin seeds)saltgreen chilisoaked toor dal optionalMethodWash...

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Tarle sukhe(sardine sukhe)

Tarle Sukhe  , is a delicious and nutritious dish popular in coastal regions. Sardines are rich in  omega-3 fatty acids, calcium, and protei...

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Goan home cooked recipes are intrinsic part of authentic food culture in goan homes. Rice,Seafood,Coconut and local spices are main ingredients of go.

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