
Tarle Sukhe , is a delicious and nutritious dish popular in coastal regions. Sardines are rich in omega-3 fatty acids, calcium, and protein, making them a healthy addition to your diet. This sukhe has a unique flavor, thanks to the use of kokum and tefla (tirphal), which add a tangy and mildly peppery taste. It pairs perfectly with steamed rice or chapati.Ingredients: 4...