Tamso rava fry(red snapper fish)

 Tamso is redfish which available mostly in the south of India, naturally found all over the world, it has a firm texture and sweet nutty flavour. fish can be pan-fried, steamed, baked or deep fry Servings : 3Cooking Time: 15-20 minCuisine: Goan Author :Puja Raghuvir naikIngredients3 tamso(red snapper fish)Rava(suji)ginger garlic paste(exception) tsp red chili powder1tsp...

chicken biryani

Chicken biryani has a long process to cook specifically when doing dum biryani. I tried making it in the short process by cooking in a pressure cooker, time-consuming and easy way. It turns out yummy and delicious like other chicken biryani.   Servings : 3Cooking Time: 20-30minAuthor: Puja Raghuvir Naik  INGREDIENTS2 cup basmati rice or simple rice1 small bay...
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Tarle sukhe(sardine sukhe)

Tarle Sukhe  , is a delicious and nutritious dish popular in coastal regions. Sardines are rich in  omega-3 fatty acids, calcium, and protei...

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Goan home cooked recipes are intrinsic part of authentic food culture in goan homes. Rice,Seafood,Coconut and local spices are main ingredients of go.

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