Boiled egg chilli recipe

Boiled egg chilli is yummy and spicy to eat.

It is quite easy to make.spicy and non-veg food lover will definitely love this recipe.

Servings : 3

Cooking Time: 15-20 min

Cuisine: Goan

Author :Puja Raghuvir naik

Ingredients

1. 3 Boiled eggs
2. 1 onion
3. 3-4 garlic cloves
4. 1 piece ginger
5. 1 tsp cumin seeds
6. 1-inch cinnamon
7. 1tsp coriander powder
8. 1tsp red chilli powder
9. 
   
10. 1tsp turmeric powder
11. 1 green capsicum
12. 1 tsp soya sauce
13. 1 tsp chilli sauce
14. tomato sauce 
15. 1 tsp oil
16. 2-3 green chilli
17. coriander leaves
18. salt to taste

Method

1. Boil an egg in a pan and keep aside.
2. Put the pan on gas, heat it, add 1 tsp oil, add cumin seeds, let it sputter, add cinnamon, ginger and garlic. fry till raw smell goes.
3. Add onion, fry till it becomes golden, add green chillies, capsicum.
4. Add allspice powder such as chilli powder, coriander powder, turmeric powder.
5. Add salt as per taste. Add sauces in it.
6. When it becomes thick gravy, add boiled white cut boiled eggs in it.
7. Mix it well, add coriander leaves. serve hot.