xinaneao is shellfish it also called mussels. found in the sea. mostly found in goa.you can cook xinaneao masala gravy, but today I will post xinaneao Rava fry recipe, 



Servings : 3
Cooking Time: 15-20 min
Cuisine: Goan
Author: puja Raghuvir naik

Ingredients
  • Mussel 5-6
  •  Rava 
  • Salt
  • Ginger garlic paste
  • 1 tsp chili powder
  • 1tsp turmeric powder
  • oil
Method
  1. Clean the mussel, in a bowl add mussel, add to it salt, turmeric powder, chilli powder, ginger garlic paste, marinate for 5-10 min.
  2. Coat each marinated mussel with rava. 
  3. Heat a pan add oil when oil gets add coated mussel into the pan,
  4. Shallow fry on both side of mussel till it becomes golden brown and fully cooked
  5. Serve hot with rice and curry or as a starter.

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Goan home cooked recipes are intrinsic part of authentic food culture in goan homes. Rice,Seafood,Coconut and local spices are main ingredients of go.

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