GOAN STYLE PRAWNS CURRY

GOAN PRAWNS CURRY

Goan Prawn Curry is very simple and authentic. You can serve this Goan-style prawn curry with rice for dinner. 

Servings : 3

Cooking Time: 15-20 min

Cuisine: Goan

Author :Puja Raghuvir naik

Ingredients

• Prawns cleaned
• 2 tsp chili powder
• 2 tsp turmeric powder
• 1 tsp coriander powder
• Grated coconut
• Small ball tamarind
• Green chilly 
• 1/2 onion
• 1/2 tomato
• 2 kokum (sola)optional.
• Salt to taste.

Method

• Clean the prawns, remove the scale and mouth., do not wash the prawns after cleaning if done taste of prawns will go off. marinate prawns with salt, turmeric powder, chili powder.
• Grind  coconut,tamrind,chilli powder,turmeric powder,coriander powder into fine paste.
• Heat pan on gas add gravy, shimmer it, adds chopped onion, chopped tomato, and cut pieces of green chilies  in it, boil it again
• Add kokum(optional)
• Add marinated prawns to it. Boil till prawns get cooked.
• Serve hot with rich.